Our Menu

BUFFALO SHRIMP

Deep Fried crisp & basted in our homemade habanero wing sauce with cool ranch dressing

buffalo balls

Bite size chicken pieces deep fried & basted in our homemade habanero sauce, with cool ranch dressing.

creole crab dip

Hot cream cheese based dip with crab meat, bell peppers, onions, multiple spices toped with cheese & chives.

seafood quesadillas

4 wedges filled with etouffee, sauteed crawfish and shrimp monterrey jack cheese with serrano garlic dip & creole rice

baked oysters on the 1/2 shell

1/2 dz. freshly shucked & baked gulf oysters

CARLOS CEVICHE

Shrimp, fish, red onions, green & red bell peppers marinated in lime juce.

cajun crab balls

Bite size deep fried crab balls served with cocktail & tarter sauce.

crab meat stuffed mushrooms

Bite size fried crabmeat and cream cheese stuffed mushrooms served with serrano garlic sauce.

buffalo wings

10 chicken wings battered, fried and basted to perfection.

oysters in the 1/2 shell

1 or 1/2 dz. Fresh shucked gulf oysters on ice.

OYSTER CHIPOLTLE WAY

1/2 dz. Baked oyster topped with chipoltle sauce & boiled shrimp.

icy cold shrimp cocktail

8 Succulent boiled shrimp peeled and served over lettuce with cocktail sauce & crackers.

jumbo boiled shrimp

Our secret spicey jumbo boiled shrimp served cold over lettuce.

snow crab legs

1 lb. Snow crab legs served with hot drawn garlic butter

seared ahi tuna

6 oz. of seared Ahi tuna slices layed over a bed of lettuce with tangy ginger soy sauce on the side.

popcorn shrimp

Deep fried bite size shrimp served with cocktail sauce.

catfish nuggets

Bite size pieces of catfish breaded in corn meal & deep fried served with coctail & tartar sauce.

coconut shrimp

6 Butterflied shrimp rolled in Shiner Bock - Coconut batter served with fries or onion rings & Habanero Orange Marmalade sauce.

hand battered calamari

7 oz. of deep fried calamari served with Cuervo Gold tequila lime marinara sauce.

cajun boudin

5 oversized fried Boudin Balls or a link (grilled or blackened) served with drawn garlic butter or ranch.

deep fried crab fingers

Deep fried crab fingers served over a bed of fries with coctail & tarter sauce

Stuffed jalapenos

5 Handmade crabmeat stuffed jalapenos deep fried with cool ranch dressing.

sauteed crab fingers

Crab fingers sauteed in scampi butter served with garlic bread.

shrimp of fish taco

White corn tortillas serrano garlic dip, lettuce, tomato, onions, jack cheese, cilantro & purple cabbage (Blackened, Grilled or Fried)

new orleans style gumbo

Try our dark reaux gumbo with shrimp & crabmeat or chicken & sausage served over rice

Rubi's red beans & rice

Spicy red beans, bell pepper, onions, sausage, bacon and tons of spices makes this a crown favorite served with white rice.

outriggers jumbo lump crab bisque

Made fresh daily, this thick cream based sauce is to die for. Served with or over white rice.

SANDWICHES, POBOYS & BURGERS
Add jalapenos, bacon, mushrooms, Monterrey Jack,American, Cheddar, Provolone or sauteed onions, Fries and/or onion rings

captain burger

1/2 lb. Homemade Angus beef patty topped with lettuce, tomato, onions & mayo resting on a toasted bun.

chicken sandwich

1/2 lb. chicken breast topped with Monterrery Jack cheese, lettuce, tomato, onions & mayo resting on a toasted bun.

shrimp wrap

lettuce, tomato, boiled shrimp & spicy ranch dressing wrapped in a flour tortilla

po' Boy's

Take your pick of Shrimp, Oyster, Catfish or Crawfish on a french baguette with a zesty 1000 island dressing, lettuce & tomato.

ahi tuna burger

6 or 8 oz. Tuna steak grilled the way you like it with honey cilantro dressing, lettuce & tomato on a toasted bun.

Rigger's fish sandwich

8-10 pz fillet of fresh fish on a french baquette with 1000 island dressing, lettuce, tomato, cocktail and tartar sauce (blackened, grilled, or fried)

New orlean's Shrimp Muffellata

Grilled or blackended shrimp with provolone cheese and olive mix on fresh muffellata loaf.

OUTRIGGERS SPECIALTY PLATTERS
Comes with 2 hush puppies & your choice of 2 sides

Shrimp en brouchette

6 bacon wrapped shrimp stuffed with monterey jack cheese, fresh jalapenos slices and crab stuffing. Served with lemon butter garlic sauce.

shrimp dinner

12 shrimp-grilled, blackened or fried.

stuffed shrimp

4 jumbo shrimp stuffed with crab meat. Try it grilled, blackened or fried.

super shrimp platter

The Ultimate Shrimp Platter.
5 Fried, 5 Grilled, 2 Stuffed, 5 Brochette & 5 Boiled

oyster dinner

10 Oysters Blackened, Grilled or Fried

fried Seafood Platter

4 Oysters, 2 fillets of Catfish, 1 Stuffed Shrimp, 4 Shrimps, 1 Crab Cake and Crawfish tails.

Clem's crab cakes

3 handmade crab cakes-grilled, backened or fried.

catfish platter

4 fillets-grilled, blackened, or friend.

Chipotle Shrimp

Cheppas twist on grilled shrimp chipotle with creole and lemon. No sides for this one.
Intestinal fortitude necessary!

Crawfish Etouffee

Lafayette original served over white rice.

Mahi Mahi Ponchatrain

Freshed grilled Mahi Mahi topped with white wine cream sauce loaded with shrimp, crabmeat, mushrooms, green onions and cajun spices.

Stuffed Seafood Avacado

2 jumbo avacado halves stuffed full of blackened shrimp, crabmeat stuffing, and Monterey Jack cheese topped with a white wine cajun cream sauce.

RedFish Ettouffee

Fresh grilled RedFish topped with homemade ettouffee and lump crabmeat over a bead of white rice.

Stuffed Whole Flounder

1 lb. Grilled flounder stuffed with our homemade crab stuffing topped with lumped carabmeat. Best served with new potatos and dirty rice.

South American Salmon

Baked salmon fillet dry rubbed in our secret spices toped with fresh lump crabmeat. Best served with creole rice and sauteed veggies.

BEEF & BIRD
Comes with your choice of 2 sides.

CLEAR LAKE'S FAVORITE
CHICKEN FRIED STEAK OR
CHICKNEN FRIED CHICKEN

Smothered in rich cream gravy.

Grilled Chicken Breast

A juicy 8 oz. chicken breast grilled or blackened. Add 5 shrimps if so desired.

Flamed Grilled Sirloin

Try our 10 oz. USDA tenderized., fresh cut sirloin.

LaLo's Grilled Chicken

Grilled or blackened chicken breast topped with diced tomatoes, diced jalapenos, and cilantro sauteed in lime sauce served with Creole rice.

SCULLY'S SHRIMP

10 Shrimp grilled or blackened over a bed of New Orleans style fettuccine alfredo topped w/ Parmesan cheese.

Outriggers Famous Greek Salad

Mixed greens, calmata olives, feta cheese, lump crabmeat, shrimp or chicken with Rigger's seacret dressing.

CRAWFISH ACADIANA

Sauteed crawfish tails mixed into a New Orleans style fettuccine alfredo topped w/ Parmesan cheese.

FLAMED GRILLED CHICKEN PASTA

8 oz juicy chicken breast grilled or blackened over a bed of New Orleans style fettuccine alfredo topped w/ Parmesan cheese.

Chilled Garden Salad

Mixed greens, tomato, cucumber, red onions and parmesan cheese w/ your choice of dressing. Add tuna, chicken or shrimp if desired.

Seafood Diablo Pasta

Hot & spicy jalapeno marinara sauce mixed with fettuccine, shrimp, calamari, crabmeat, black olives, bell peppers and Parmesan cheese.

SHRIMP REMOULADE SALAD

Boiled shrimp tossed in Riggers secret remoulade sauce over greens.

CHICKEN TENDERS

6 oz of chicken tenders served with cream gravy & fries.

GRACIE'S GRILLED CHEESE SANDWICH

Grilled cheese served with fries.

CATFISH NUGGETS

3 oz of catfish nuggets served with fries, cocktail & tartar sauce

CHEESE STICKS

6 cheese sticks fried to a golden brown served with cool marinara sauce.

SPAGHETTI

POPCORN SHRIMP

3 oz of popcorn shrimp over a bed of fries served with cocktail & tartar sauce a kid favorite.

PIZZA

Pepporoni & cheese.

BANANAS FOSTER

Bananas & vanilla cream whipped together served cold in a cookie crusted pie.

CHOCOLATE SENSATION

CHOCOLATE LOVERS BEWARE OF ADDICTION!

KEY LIME PIE

We could not build a restaurant on the water without Key Lime Pie.

CAPTAIN BURGER

1/2 lb homemade angus beef patty topped w/ lettuce, tomato, onions, & mayo resting on toasted bun.

STUFFED JALAPENOS

3 crabmeat stuffed jalapenos filled with cream cheese
& served with ranch dressing.

RED FISH A LA CARTE

Get it grilled, blackened, or fried with fries, rings,
new potato, or veggies.

CHILLED GARDEN SALAD

Mixed greens, tomato, cucumber, red onions & parmesan cheese w/ your choice of dressing. Add tuna, shrimp of chicken if so desired.

RIGGERS FISH SANDWICH

8 -10 oz fillet of fresh fish on a french baguette w/ 1000 island dressing, lettuce, tomato, cocktail & tartar sauce. (Blackened, Grilled, or Fried)

FISH OR SHRIMP TACOS

White corn tortillas serrano garlic dip, lettuce,
tomato, onions, jack cheese, cilantro & purple cabbage (Blackened,
Grilled, or Fried)

FLAMED GRILLED SIRLOIN

Try our 10oz. tenderized USDA fresh cut sirloin

GRILLED CHICKEN BREAST

A juicy 8 oz chicken breast grilled or blackened
with one side. Add 5 shrimp if you desire.

LUNCH FRIED SEAFOOD PLATTER

2 oysters, 1 fillet of catfish, 2 shrimp, & 3 crawfish tails with choice of fries, rings, new potatoes or veggies.

SOUP AND SANDWICH

Choose half a PoBoy (shrimp or oyster) with a cup of shrimp, seafood or chicken & sausage gumbo

LUNCH FRIED SHRIMP

6 golden brown shrimp over a bed of fries, rings or both.

LUNCH BROCHETTE

3 bacon wrapped shrimp stuffed with Monterey Jack cheeae, fresh jalapeno slices and crab stuffing. Served withlemon butter garlic sauce.

RIGGERS SOUP & SALAD

A cup of gumbo, red beans & rice or crab bisque & house salad with choice of dressing.